N’tatlım was established in 2010, in Kağıthane so as to introduce delicious flavors and original innovations to the bakery sector. We offer our products which we manufacture in our plant that has the ISO 9001: 2008 and ISO 22000: 2005 Certificates without compromising on our quality and trademark, and according to the Turkish Food Codex, to those restaurants, cafés, hotels and supermarket chains who are the best of their sector; and we also export them abroad, reaching out to many countries with our delicious products.We manufacture our products in our hygienic plant, which is inspected by independent bodies, using the best quality ingredients and no additional preservatives whatsoever, with the purpose of meeting every palate; and we proceed with the very enthusiasm we were feeling on the first day.Our products that are prepared without ever compromising on our quality are stored after flash frozen at -40°C and kept in their special cases.To relish your happiest times: N’tatlım
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