YADEM GRUP

Lactose, which is found in milk at a high rate in nature and known as milk sugar, is a source of energy. It is a disaccharide composed of one molecule of glucose and one molecule of galactose. It is obtained by purifying the lactose obtained from pasteurized whey.

Citric acid, from carboxylic acids, colorless,crystalbuiltorganicis a compound. Its formula is C6H8O7. This substance is actually called lemon salt, which is found in almost all of us at home. Citric acid, which is naturally found in the structure of plants, is obtained as a result of fermentation of corn. citric acid as MONOHYDRATE and ANHYDROUS types.

It provides services in the livestock sector with products produced under the name of protective product groups. Performance enhancers, salmonella inhibitors, mould inhibitors, drinking water acidifiers, raw material protectives (Calcium Formate, Calcium Propionate etc…), antioxidants for feed and raw materials.

Manufactured from fresh pasteurised skimmed milk. A free owing white, light yellowish free owing powder. A typical clean neutral tasting, slightly sweet with no distinctive o -avours.

Contains formic acid, propionic acid, ammonium formate; We serve with product groups in both powder and liquid form.

Lactose is natural milk sugar. Lactose is separated from pasteurized whey and concentrated. Lactose, which is carefully refined (purified) after undergoing the crystallization process, is dried in turbo dryers and ground to the desired particle size in special mills and packaged untouched by human hands. It does not contain any inhibitors.

Antioxidants are organic chemical compounds that delay or inhibit the oxidation processes of other molecules.

With products containing propionic acid, formic acid and ammonium propionate, we provide services in liquid and powder forms against moulding of both feed and feed raw materials.

High protein demineralized whey powder is obtained by concentrating 70% (1D) pasteurized whey, reducing its minerals by demineralization process and drying it by spray dry method. It contains a high level of milk protein and is a unique sweet product because the mineral level is reduced.

It is obtained from pasteurized whey with high protein. It is produced by concentrating whey proteins and drying them with the spray dry method. It is a source of amino acids.